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Founded in 2019, Whiskey Pig Ranch is a family-owned and operated beef cattle ranch located in the heart of Arkansas. We are dedicated to providing high-quality, local Arkansas beef that is grass-fed/grain finished. Contact us for local availability of Whole/Half/Quarter beef options, or see our website for cool apparel.
At Whiskey Pig Ranch, we raise only the finest Red Angus cattle, ensuring that our ranch to consumer beef is always tender, juicy, and flavorful. Our cattle are free-range and grass/grain-fed, resulting in consistent, high-quality beef.
At Whiskey Pig Ranch, we believe in treating our animals with respect and care. We are dedicated to providing our customers with the highest quality products while upholding our commitment to ethical practices. Ensuring the best farm to fork experience for our customers.
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